Ingredients: Roasted Tomatoes, Onion, cider Vinegar, Lemon Juice, Peri-Peri Chile Peppers, Canola Oil, Roasted Garlic, Sugar, Salt, and Spices

The exotic Peri-Peri is Africa's hottest chile pepper. Strains from Botswana and Zimbabwe are grown exclusively for the Kalahari Pepper Company so you too can experience the soul of Africa's "Great Thirstland", the Kalahari Desert.

Extra Hot!

Use "Rhino Sauce" on all meat, seafood, or poultry dishes.

Available in 5 oz bottle

Ingredients: Apple Butter, Water, Vinegar, Apple Juice, Mango, Onion, Brown Sugar, Honey, Habanero, Rum Extract, Garlic, and Vanilla Extract

Available in a 5 oz bottle

All Natural Ingredients:  Ripened Habanero Peppers, Red Ripened Jalapeno Peppers, Vinegar, Chipotle Peppers, Salt

Caution: This pepper sauce is seriously hot. In fact, this is about as hot as hot gets. It might sound like we're bragging, but really we're just giving you advance notice that it's going to burn on the way in and.....well, you get the picture. It's a moving experience.

Available in 5 oz bottle

Ingredients: Cayenne Peppers, Water, Salt, Acetic Acid, Oleoresin Cayenne, Starch, Caramel Color

Legend has it that somewhere in the South Paific lies a raging volcanic island that explodes a fiery sauce. Although its whereabouts are still unknown, its odor has been detected by local natives.

Available in a 5 oz bottle

Ingredients: Fresh Jalapeno Chilies, Vinegar, tomatillos, Fresh Garlic, Key Lime Juice, Shallots, Olive Oil, Sea Salt, Cilantro, Cane Sugar, Onions, Tequila, Spices, Xanthan Gum

Available in a 5 oz bottle

Ingredients:  Habanero, Water, Vinegar, Old Bay Spices, Sea Salt, Granulated Garlic, Lemon Pepper, Coriander, Cumin, Citric Acid, Xanthan Gum, and Sugar.

Created specifically for crab and shellfish. Crabanero also lends itself well to all sorts of other foods such as: Asian foods and Wings. Use in crab and shrimp boils, on crab cake or fried fish sandwiches, and naturally Crabanero is great on all sorts of raw or steamed shellfish and grilled seafood. Have fun!

Available in a 5 oz bottle

Ingredients:  Water, Cane Sugar, Red Chile Puree, Peaches, Vinegar, Green Jalapeno Peppers, Salt, Vidalia Onions, Dehydrated Tomato, Red Pepper (Cayenne) Xanthan Gum, Erythorbic Acid, Polysorbate 80, Capsicum Oil.

Available in a 5 oz bottle

All Natural Ingredients: Habanero Peppers, Red Ripened Jalapeno Peppers, Chipotle Peppers, Vinegar and Salt

Available in a 5 oz bottle

Ingredients: Water, Fresh Onions, Distilled White vinegar, Minced Garlic, Combination of Jalapeno, Habanero, Cayenne, and Serrano Peppers, and minimal Salt added.

Fresh habanero peppers, red wine vinegar, fresh lime juice, cilantro, onions, garlic, and salt.

Warning! This hot sauce is one cat you don't want to mess with!

Eat this sauce and you'll wish you had nine lives.

It's the only hot sauce that leaves you scratching.

Not For Pussycats!

Available in 5 oz bottle

Ingredients: Dijon Mustard Seed, White Vinegar, Vinegar, Tabasco Peppers, Garlic, Horseradish, Herbs, Spices, Sugar, Salt, Lemon Juice, Tomato Paste, Red Wine, and Corn Syrup

Step right up if you think you can handle it. This naughty little sauce is going to hurt you with the pleasure of an endorphin rush. A kind of chile pepper buzz or something like that. First there's the pain and then there's more pain.

XXX Rated Hot Sauce

How Hot Can You Take It?

You got to have it.

XXX Rated Hot Sauce

Use With Discretion

Extremely Hot!

Use as a food supplement only one drop at a time.

Don't Get Mad, Get Even...  Heat It Up!

Been looking for a hot sauce that sits up and begs for attention? Meet the Scorned Woman, and watch your heat gauge rise. You've had the amateurs, now get ready to taste the BIG LEAGUES. The heat is ON!

Adventurous pepper lovers,

meet TABASCO Habanero Pepper Sauce, a new Jamaican-style pepper sauce brought to you by the McIlhenny Company. As the world's hottest pepper, the habanero can bring tears to the eye, boasting a rating of 200,000+ Scoville!

Blended with mango, papaya, tamarind, banana, ginger and ground black pepper, the result is a fruity yet fiery sauce that adds a Caribbean touch to any dish.

It's great as a marinade or for basting. TOBASCO Habanero pepper Sauce -- you'll love it so much, you just might cry.

The cheech makes jalapeno, cayenne, tabasco, and the fiery habanero (the hottest chile in the world) peppers together to age, then adds sweet molasses, sugar, cane vinegar, and a splash of rum to create a robust sauce that's smokin' hot & full-bodied with zesty flavor - treat like a fine wine - the older it gets, the better it tastes. Great with fish-n-fowl, beef, pork, soups, dips, and Mexican-style cooking. The Cheech Smokin' Chipotle Sauce is watsappenin'.

Ingredients: Carrots, Onions, Jalapeno Peppers, Red Tabasco Peppers, Cayenne Peppers, Habanero Peppers, Molasses, Cane Vinegar, Lime Juice, Papaya, Glucose, Passion Fruit Juice, Garlic, Salt, Citric Acid, Starch, Sweet Basil, Natural Smoke Flavor, and Rum

Available in a 5 oz bottle

Available in a 5 oz bottle

Ingredients:  Cayenne Peppers, White distilled Vinegar, Spices, Garlic Powder, Salt, Herbs, Natural Gum.

Available in 6.67 oz bottle

Ingredients: Peppers, Chipotle Flakes, Vinegar, Virginia Gentleman 90 Proof Straight Bourbon Whiskey, Salt, Garlic, and Natural Xanthan