Pyrate Isle Caribbean Hot Sauces

A real pepper lover's treat! Spicy and hot with tantalizing flavor! Simply mouth watering! "Pirates found Gold" Now discover this Caribbean treasure!

Pickapeppa products are aged in oak barrels for a period of one year. They contain only the finest tropical fruit and spices from all over the world.

Made in Manchester, Jamaica, West Indies

Available in 3 oz bottle

Available in 6.8 oz. bottle

Ingredients: Scotch Bonnet Peppers, Mustard, Vinegar, and Spices

Made in Antigua, West Indies

Ingredients: Hot Peppers, Mustard, Vinegar and Spices

Made in Antigua, West Indies

Ingredients: Sun-ripened Pineapple, Hot Pepper, Cane Syrup, Spices, Water, and Vinegar

Texas SHOOT-OUT Winner

Made in Antigua, West Indies

Ingredients: Tamarind, Hot Peppers, Cane Syrup, Spices, Water, and Vinegar

TEXAS Shoot-Out Winner

Made in Antigua, West Indies

Available in 5 oz bottle

Jerk Pork

5 lb Pork

1 Onion

1 Cup Escallion

5 cloves garlic

2 tsp fresh Thyme

1 Scotch Bonnet Pepper without seeds

1 5 oz bottle Tortuga Jamaican Jerk Sauce

Rub in seasoning on pork. Leave for 1/2 hour. Pour on Tortuga Jamaican Jerk Sauce and leave to marinate for at least 5 hours (overnight is better).

Ingredients: Water, Cane Vinegar, Raw Cane Sugar, Tomato Paste, Hot Pepper, Scallions, Thyme, Spices and Salt